The best spaghetti I've had in years. Thank you! –Thomas Taylor
As the summer sun starts blazing, I found myself craving something light yet satisfying, and thus, the idea of a delicious summer spaghetti soup was born. I wanted a dish that could capture the essence of summer with its vibrant, fresh ingredients while being easy to prepare and healthy to boot. Traditional pasta dishes can sometimes feel too heavy in the heat, so I envisioned a lighter version, brimming with aromatic herbs. This soup is not only a breeze to whip up but also a delight to the senses, offering a refreshing twist on classic spaghetti. It's the perfect way to enjoy a wholesome, flavorful meal without spending hours in a hot kitchen, allowing you more time to bask in the joys of summer. - Your friendly New Body Balance chef
Summer Breeze Spaghetti Soup
Ingredients
Included is everything you need to make this recipe perfectly delicous for you and your family.
48oz boiling water
1/2 box spagheti/pasta of your choice (my kids love the bowtie spagheti)
1 Tablespoon Papa Beni's Pasta & Soup Blend
Two Sprigs Parsley -Diced
Three Sprigs Cilantro - Diced
Optional add-ons (Diced Chives, or scallions)
Salt as needed
Section 2: Directions
Bring water to boil.
Add spagheti and seasoning. Boil for 8 to 12 minutes or until spagheti is soft.
Add diced parsley and cilantro.
Add salt to taste
Set a side for 5 min and enjoy.
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